Encoffining
The ceremony of arranging the body into
coffin is named Encoffining, which includes the cleaning
and farewell procedures for the dead. Then come the
covering of the coffin. It is a tradition that the relatives
should be attended with the word "hiding the covering"
in progress. The eldest son is the one responsible for
placing the body into the coffin. If the wife dies,
only her relatives are "legitimate" ones for encoffining.
In order to meet the need, the treasures of the dead
must also be put in the coffin. Afterwards, the coffin
should be set aside for and make offerings for the spirits
of dead.
String("Fut")-holding rite
"Fut" is the string for gripping the
coffin. On carrying the coffin to cemetery, the attendants
should help to hold the "Fut" to show the respect. The
situations can be classified into two folds: one is
for loading the coffin into funeral carriages, and the
other is for putting the coffin into the pit.
Wearing Chinese Mourning Clothes
In accordance with the traditions, there
are different criteria for wearing Chinese mourning
clothes, which should not be mistaken about:
White cloth - the same generation of
the dead and relatives
Hemp cloth - the dead's children
Straw cloth - the dead's grandchildren
Light cloth - the dead's great grandchildren
Yellow cloth - the children of the dead's
great grandchildren
Red cloth - the grandchildren of the
dead's great grandchildren ( Although Chinese opines
the red as a fortune colour, since a man with 5 generation
is very rare, it is considered as a "happy funeral"
which implies red colour makes no conflict at all )
Gear
The adult uses grass bind round and
the children employs hat-like wrap. In addition, male
should have grass shoes while female should have cloth
shoes. The men should wear Chinese mourning ball on
left wrist and the women can put it on the hair. To
be exact, there are 4 colours of showing grief: white,
blue, green and yellow, which should be changed respectively
according to time. Of course, such rites have been simplified
for convenience.
* The Funeral Practice Of Maori in
New Zealand
Tangihanga is the name of Maori funeral
practice, in which meals, in particular BBQ pork, will
be served for the relatives as thanksgiving. As death
is perceived as a state of sleeping, the corpse will
keep sitting for a few days. Besides, the dead may be
buried in a temporary ground. After a few years, the
dead should move to a permanent ground.
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